LA JOYA - 12oz
La Joya is floral with nuanced berry hints and a very smooth finish.
Produced by Tony Castro of Finca La Joya entirely of the Paraneima variety of Arabica. Finca La Joya is located near Güinope in the Department of El Paraiso, Honduras. This coffee is processed by the natural method.
• roast level: light
• process: natural process
• elevation: 1600M
• certification: direct trade, 93pt review by coffee review